These muffins are incredibly light, moist and pretty low in sugar. They are grain and gluten free and with just 5 ingredients, what’s not to love! Ingredients: 2 organic oranges 250g ground almonds 4 eggs 1/2 cup honey 2 tsp bicarb Directions: Boil whole oranges for 1 hour (ensure there’s enough water to cover them). …
Despite all good intentions, sometimes the reality of a healthy breakfast on the run can’t be avoided. I think it’s important to be realistic about these things to avoid creating unachievable goals. Or feel like you’ve constantly failed with your healthy eating ideals. (Remember my 19/21 rule from a few posts back? This applies here …
When your blood sugar levels drop too low, your body sees this as a stress and there are complex survival mechanisms in place to ensure enough sugar gets to your brain. Low blood sugar can flip you into ‘fight or flight’ mode, which can increase feelings of anxiety, so it’s important to plan your intake …
Oh my, I love avocados! They may be a little cool for these Winter months, so I spiced some up the other day in a guacamole. The raw garlic will help with Winter immunity too. Ingredients: 3 perfectly ripe avos 1/4 red onion, very finely diced 1 minced garlic clove (or more to taste) Juice …
A major upside to these cooler months is the abundance of juicy apples available. We’ve had heaps in our veggie box the last couple of weeks and as much as I love to crunch on them raw, they are also delicious stewed in a crumble. Health benefits: There are specific gut health benefits to stewing …
I’d prefer to use my energy and time cooking, eating and digesting…NOT washing up! So my latest lunch plan is to cook everything in one pan. This would also make a great breakfast! Ingredients for 1: Drizzle of olive oil 1-2 tsp of turmeric, garam masala (or your fav spices) Pinch of cayenne (optional) 1 …
Let’s face it, my mashed potato would not do well on Masterchef! But, I make it gnarly for a reason – to increase fibre and nutrient content. White potatoes get a bad rap. Yes, they do convert to sugar quite quickly in your body, but I take a number of steps to combat this. Use …
This is good. Like really good. Vegan, gluten free. Quite indulgent, but full of goodness! Serves 4-6 (depending on size of fruit and how decadent you’re feeling!) Ingredients: 1 cup soaked cashews 2 organic oranges – zest and flesh 1 ripe avocado pulp from 2 passionfruit OR zest and juice of 1 small lemon 1/4 …
Easy to make, deliciously warming and satisfyingly healthy. This is one to cook up when there’s a surplus and then freeze for days when you’re feeling sick or have limited time. The vegetables can be swapped in for others, depending on what you have on hand. Ingredients 2-4 chicken breasts/thighs (organic, free range if possible) …
Serves 1 (this recipe is easily doubled, trebled or even quadrupled!) I love starting the day with a smoothie – they are quick and easy, nutritious and delicious! My fav combo at the moment is 1 medium banana 50g frozen raspberries 1 tablespoon seeds (I switch between linseed, hemp and chia) 2 scoops protein powder …